Persea americana
 
The Reed Avocado is a large, round variety with thick, creamy flesh and a mild, slightly nutty flavour. Its smooth, thick skin stays green even when ripe, making it easy to tell when it’s ready to eat. This variety is known for its smooth texture, making it perfect for slicing, spreading, or adding to salads and sandwiches.
 
GRAFTED ONTO VELVICK ROOTSTOCK
Velvick is a premier, widely used avocado rootstock in Australia for commercial growers as its known for its strong growth, high productivity, and tolerance to saline soil conditions. providing moderate to very good resistance to Phytophthora root rot. Velvick rootstock produces robust trees with excellent field performance.