Habanero chilli plants (Capsicum chinense) are prolific producers of small, wrinkled, lantern-shaped peppers, usually ripening to vibrant orange, red, or chocolate brown. They are known for intense heat, ranging from 100,000 to over 500,000 Scoville Heat Units (SHU), balanced by a distinct fruity, citrusy flavour. They thrive in warm climates in pots or gardens
Chilli - habanero
Harvest Time
All year
Sun Exposure
Full sun to partial shadeHeight
40CM TO 60CM
Pollination
Self pollinatingFrost Tolerance
Prefers temps above 5 deg
Amount of Leaves in Winter
All leaves - Evergreen
Grown from
SEEDLING
Time to fruit
LESS THEN 1 YEAR































