Annona muricata
Soursop is a large, green, soft spiky fruit with white flesh that’s sweet and tangy. It has a unique flavour that combines citrusy, tropical notes with hints of strawberry, pineapple, and banana. The pulp is juicy and smooth, often used in smoothies, desserts, or juices. Soursop is also valued for its potent medicinal health benefits and rich vitamin C content.
Soursop ( advanced ) 250mm pot
Harvest Time
Febuary to june
Sun Exposure
Full sun
Height
5-8 m
Pollination
Self pollinating
Frost Tolerance
likes temps above 5 deg
Amount of leaves in Winter
Some Leaves (partly deciduous)
Grown from
Seedling
Time to Fruit
2-4 years


























