Citrus maxima
Carter’s Red Grapefruit is a unique variety known for its deep red to pink flesh and smooth, slightly tangy flavor. The fruit has a sweet, juicy profile with a mild bitterness that makes it a refreshing snack or a vibrant addition to fruit salads, juices, and cocktails. The flesh is rich in antioxidants and vitamin C, making it both nutritious and delicious. Carter’s Red is prized for its large size and bright, attractive skin
Pummelo - Carters Red
Harvest Time
June to octoberSun Exposure
Full sunHeight
2-5m
Pollination
Self pollinatingFrost Tolerance
Occasional light frostAmount of leaves in Winter
All leaves - Evergreen
Grown from
Grafted
Suitability in Pots
no
Time to Fruit
2-3 years