Psidium guajava
Thai White Guava is a crisp, refreshing variety with pale green skin and firm, white flesh. It has a mild, sweet flavour with subtle floral notes and a crunchy texture, often enjoyed like an apple. Low in seeds and high in vitamin C, it’s perfect for fresh eating, juicing, or slicing into salads.
Guava - Thai white
Harvest Time
Febuary to june
Sun Exposure
Full sun
Height
2-5m
Pollination
Self pollinating
Frost Tolerance
Occasional frost
Amount of leaves in Winter
All leaves - Evergreen
Grown From
Seedling
Suitable in Pots
Yes
Time to Fruit
2-3 years


























