Fortunella crassifolia
The Meiwa Kumquat is a sweet variety of kumquat, known for its round shape and bright orange skin. Unlike other kumquats, the Meiwa variety has a sweeter, less tangy flavor, with a thin, edible skin that is full of zest. The flesh inside is juicy and slightly tart, creating a balanced, refreshing taste. It’s perfect for snacking, making marmalades, or adding to salads and desserts.
Kumquat - Meiwa
Harvest Time
June - October
Sun Exposure
Full sunHeight
2-5m
Pollination
Self pollinatingFrost Tolerance
Light frostAmount of leaves in Winter
All leaves - Evergreen
Grown from
Grafted
Suitability in Pots
YES , 35L plus
Time to Fruit
2 - 3 years