Tamarindus indica
Medium sized brown pods with sweet soft pulp inside, high wind resistant and long living tree, used for cooking or can be eaten fresh
Tamarind
$32.00Price
Harvest Time
January to April and October to December
Sun Exposure
Full sun to partial shadeHeight
10m +
Pollination
Self pollinatingFrost Tolerance
Moderate frost toleranceAmount of leaves in Winter
Partially Deciduous
Grown from
SEEDLING
Time to Fruit
5 years