Tamarindus indica
Medium sized brown pods with sweet soft pulp inside, high wind resistant and long living tree, used for cooking or can be eaten fresh
Tamarind ( advanced 250mm pot )
Harvest Time
January to April and October to December
Sun Exposure
Full sun to partial shade
Height
10m +
Pollination
Self pollinating
Frost Tolerance
Moderate frost tolerance
Amount of leaves in Winter
Partially Deciduous
Grown from
SEEDLING
Time to Fruit
5 years


























